Isatifikethi se-ISO saseTshayina sodidi lokutya olutyiwayo lwentlanzi iGelatin Powder yesiselo

Njengenye yezona zinkuluababoneleli be-gelatinkunye nabavelisi baseTshayina, iGelken inokubonelela nge-gelatin yeentlanzi ngomgangatho kunye nexabiso elikhuphisanayo. Sithumele i-gelatin yethu yeentlanzi eMzantsi Melika, eYurophu, eVietnam, eThailand, eIndiya naseKorea nakwamanye amazwe.

Kwi-gelatin yeentlanzi, sixhalabele kakhulu ngezinto eziluhlaza. Kufuneka icoceke kwaye ivele kwintlanzi entsha. Kwaye ivumba layo libaluleke kakhulu kwi-gelatin yeentlanzi. Sisebenzisa itekhnoloji yokucoca ephucukileyo ukwenza i-gelatin yethu yeentlanzi ibe nevumba elincinci kwaye ihlangabezane neemfuno zabathengi bethu.

Kwangaxeshanye, i-gelatin yeentlanzi luhlobo lwesithako sokutya, esifanelekileyo kakhulu kubathengi abakhathalele ukuzinza.

I-gelatin yentlanziikhutshwa kwisikhumba sentlanzi ye-tilapia kunye namaxolo. I-Gelatin yi-biopolymer eqhelekileyo, elungiselelwa kwizicubu ezidityanisiweyo zezilwanyana (ezifana nolusu kunye namathambo) emva kokunyangwa kwangaphambili kunye nokuguqulwa, ize ikhutshwe kubushushu obufanelekileyo.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Sinikezela ngamandla amakhulu kumgangatho nophuhliso, ukuthengisa, ukuthengisa kunye nokusebenza kweSatifikethi se-ISO seShayina Food Grade Edible Fish Gelatin Powder yesiselo, Singenza ngokwezifiso iimpahla ngokweemfuno zakho kwaye siza kuzipakisha ngokwakho xa uzifumana.
Sinikezela ngamandla amakhulu kumgangatho nophuhliso, ukuthengisa, ukuthengisa kunye nokusebenza kweI-Gelatin Powder etyiwayo, I-Gelatin yolusu lwentlanzi, Simisele inkqubo engqongqo yokulawula umgangatho. Sinomgaqo-nkqubo wokubuyisela nokutshintshiselana, kwaye ungatshintshiselana kwiintsuku ezisi-7 emva kokuba ufumane iiwigi ukuba zikwisikhululo esitsha kwaye silungisa iimveliso zethu simahla. Khumbula ukuziva ukhululekile ukunxibelelana nathi ukuze ufumane ulwazi oluthe kratya kwaye siya kukunika uluhlu lwamaxabiso olukhuphisanayo ngelo xesha.

I-Collagen isetyenziswa kakhulu kubuhle nakwizinto zokuthambisa. I-Collagen ineengenelo zokucoceka okuphezulu, ubuhle obuhle kunye nefuthe lokhathalelo lolusu. Igquma iiseli zomhlaza, izithintele ekukhuleni okanye ekukhuleni kwezicubu. I-Collagen ifanelekile kwisifo seswekile, izigulana zezintso kunye nezinye izigulana ezinzulu ukuze zifunxe ukutya okunempilo kweproteni esemgangathweni.

I-Collagen yenza isikafu sokunika umzimba amandla kunye nolwakhiwo.

Izinto Inkcazo Isiphumo
Ifomu yombutho Umgubo okanye iigranules ezifanayo, zithambile, azinanto yokuzigalela IPASI
Umbala Umgubo omhlophe okanye omthubi IPASI
Vavanya kwaye unuke Akukho vumba IPASI
Ukungcola Akukho kungcola okubonakalayo IPASI
uxinano lweengqokelela (g/ml) 0.3-0.5 0.32
Iproteni (%, umlinganiselo wokuguqulwa 5.79) ≥95 97
Isisombululo se-PH (5%) 5.00-7.50 6.46
Uthuthu (%) ≤2.00 1.15
Ukufuma(%) ≤7.00 6.3
Ubunzima beMolekyuli (Da) 500-2000 500-2000
Isinyithi Esinzima (mg/kg) I-Lead() ≤0.50 <0.50
I-Arsenic (As) ≤0.50 <0.50
IMercury (Hg) ≤0.50 <0.50
I-Chrome (Cr) ≤2.00 0.78
I-Cadmium (i-Cd) ≤0.10 <0.1
Inani elipheleleyo leentsholongwane (CFU/g) ≤1000 <100
IiColiforms (CFU/g) ≤10 <10
ISalmonella (CFU/g) Okungalunganga Ayifunyaniswanga
I-Staphylococcus aureus (CFU/g) Okungalunganga Ayifunyaniswanga
Umhla wesondlo 100g I-NRV%
Iikhalori 1506KJ 18%
Iiproteni 90g 150%
Amafutha 0g 0%
Iicarbohydrate 0g 0%
Isodiyam 100mg 5%
Gcina kwindawo epholileyo neyomileyo, kubushushu obuqala kwi-5℃ ukuya kwi-35℃
Ubomi beShelufu: Iminyaka emi-2 ukususela kumhla wokwenziwa, kwiphakheji yokuqala.

Ukuthintela i-osteoporosis; Ukuphucula impilo yamalungu, ukukhusela nokulungisa amalungu;
Ulusu oluqinileyo noluhle, lwenza ulusu lube thambile, lugudileyo, luqine kwaye luthambile; Isixhobo esihle esikhazimlayo; Isifuba esityebileyo;
Yehlisa umzimba kwaye uhlale usempilweni; Phucula amasosha omzimba womntu. Sinikezela ngamandla amakhulu kumgangatho nophuhliso, ukuthengisa, ukuthengisa kunye nokusebenza kweSatifikethi se-ISO seShayina Food Grade Edible Fish Gelatin Powder yesiselo, Singenza ngokwezifiso iimpahla ngokweemfuno zakho kwaye siya kuzipakisha ngokwakho xa uzithenga.
I-Gelatin yolusu lwentlanzi, I-Gelatin Powder etyiwayo, Simisele inkqubo engqongqo yokulawula umgangatho. Sinomgaqo-nkqubo wokubuyisela nokutshintshiselana, kwaye ungatshintshiselana kwiintsuku ezisi-7 emva kokuba ufumane iiwigi ukuba zikwisikhululo esitsha kwaye silungisa iimveliso zethu simahla. Khumbula ukuziva ukhululekile ukunxibelelana nathi ukuze ufumane ulwazi oluthe kratya kwaye siya kukunika uluhlu lwamaxabiso olukhuphisanayo ngelo xesha.


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