Amayeza ayinxalenye yobomi bethu kwaye wonke umntu kufuneka awathathe ngamanye amaxesha. Njengoko inani labantu kwihlabathi liphela likhula kwaye liguga, nenani lamayeza asetyenziswayo liyakhula. Ishishini lamayeza lihlala liphuhlisa amayeza kunye neendlela ezintsha zokulinganisa, ezithi zokugqibela zenzelwe ukuvumela ukufunxwa ngokukhawuleza kwamayeza emzimbeni. Khawucinge ukuba bekuya kuba njani ukuthatha amayeza ngaphandle kweekhaphu okanye iipilisi?
Ngowama-2020, phantse isiqingatha sabemi behlabathi siza kube sithatha ubuncinci iyeza elinye ngosuku. La mayeza acutshungulwa kwiindlela ezahlukeneyo zokulinganisa, ezifana neepilisi ezihlafunwayo, iigranules, iisyrups, okanye iicapsules ezithambileyo/eziqinileyo ezenziwe ngegelatin, apho umxholo weecapsules ezithambileyo unamafutha okanye intlama ikakhulu. Okwangoku, ii-softgels ezingama-2,500 zithathwa rhoqo ngomzuzwana, oluyifom yokulinganisa yezamayeza esetyenziswa kakhulu. Ukusetyenziswa kwegelatin kunembali ende kwimarike yeecapsules ezithambileyo: ilungelo elilodwa lomenzi wegelatin kwiicapsules lazalwa ngo-1834, emva kweminyaka eli-100, uRP Scherer waba nguvulindlela wenkqubo yokutshintsha inkqubo, esebenzisa i-gelatinukuvelisa iikhaphu ezithambileyo ngomlinganiselo omkhulu kwaye wafumana ilungelo elilodwa lomenzi.
"Abathengi bakholelwa ukuba xa kufikwa kuhlobo lomthamo weyeza, kulula ukuliginya, indlela elinambitheka ngayo, kunye nokuba lisemgangathweni onokuthenjwa na."
Ukujongana nemingeni emininzi kwimarike ekhulayo
Imarike ye-softgel iyonke kulindeleke ukuba ikhule nge-5.5% ukusuka ngo-2017 ukuya ku-2022, malunga ne-95% yee-softgels ezenziwe nge-gelatin ngo-2017. I-Gelatin Iikhaphu zisetyenziswa kakhulu - kulula ukuziginya, ziphepha ngokugqibeleleyo ivumba elibi leyeza ngokwalo, kwaye zikhusela izondlo kunye nezithako ezisebenzayo zomxholo kwizinto zangaphandle, nto leyo ekwayiyo into abathengi abayixabisa kakhulu. Enye inzuzo enkulu ye-gelatin: iyabola emzimbeni, ivumela ukukhululwa ngcono kwezithako ezisebenzayo kwiyeza. Ke ngoko, imakethi ekhulayo yeekhaphu ezithambileyo, kunye nokuphuculwa okuqhubekayo kolwazi lwabantu ngempilo, ibonelela ngamathuba anomdla kwi-gelatin.
Kwangaxeshanye, iimveliso zekhaphu yegelatin kufuneka zithobele imithetho nemigaqo ngaphambi kokuba zingene kwimarike, kufuneka zisekelwe kuphando lwesayensi, kwaye zikwafuna ixesha elide lovavanyo. Ke ngoko, la mayeza ekhaphu kufuneka akhuseleke, athembeke, kwaye kwangaxeshanye angabi na-allergies, angabi navumba, kwaye ahambelane. Ngale ndlela, izithako ezisebenzayo kuyo zinokungena emzimbeni kwaye zidlale indima.
Amava kunye neeNgcebiso
Abavelisi beSoftgel bahlala bephanda ngeendlela ezintsha ukuhlangabezana neentlobo ngeentlobo ze-capsule mixtures, okanye ukuphuhlisa ii-softgels ezintsha ezikhutshwa kancinci kunye nee-capsules ezihlafunwayo, okanye ukunciphisa iindleko zemveliso. Ukuphuhlisa i-gelatin ehlangabezana neemfuno zamva nje kunye neemfuno zokusetyenziswa kokugqibela ngumceli mngeni onzima nowoyikisayo.
Sikholelwa ukuba isitshixo sokuphuhlisa i-gelatin enexabiso elikhethekileyo lokusetyenziswa kukuqonda nzulu inkqubo yokwenza i-capsule kunye nale marike. Njengomnye wabavelisi abathathu abaphambili be-gelatin eTshayina,I-Gelkenisiqabane elinamava labavelisi beekhaphu kwiimarike zezongezo zokutya kunye namayeza. Sisebenzisana ngokusondeleyo nabathengi bethu ukuze siqhubeke nokuphucula uluhlu lweemveliso zethu ezikhoyo kunye nokuhlangabezana neemfuno zabathengi abatsha.
Wamkelekile ukuba unxibelelane nathi ukuze ufumane iinkcukacha ezithe vetshe malunga neGelatin!!
Ixesha lokuthumela: Sep-07-2022