Ukuze bafumane ilungelo elingcono lokwazi nokugweba, abathengi baya kukhetha ukuthenga ukutya ngononophelo olukhulu.Ziya zisanda ngokulahla iimveliso ezine-allergenic, iikhowudi ze-E okanye uluhlu lwezithako ezintsonkothileyo ezixhasa konke ukutya kwendalo.I-gelatin i-Gelken ibonelela ngayo kubathengi kukutya okucocekileyo kwendalo okunokubonelela ngokusetyenziswa ngakumbi nangcono kunezinye iimveliso ezifanayo.
Ukusetyenziswa kwegelatinsele ikhona iminyaka emininzi kwaye sesinye sezidlo ezifundwe ngokucokisekileyo.Indawo encibilikayo ephantsi yejeli yegelatin ivumela ukukhutshwa kwamavumba aqinileyo.Oku kuthungwa kwahlukileyo kunye nokuvakala komlomo kudlala indima ebalulekileyo kubathengi abaninzi xa besenza isigqibo sokuthenga.Kwakhona ikhalori ephantsi yenye inkalo: nokuba kufakwe indawo yeswekile, indawo yabo yokunyibilika, ukukhutshwa kwencasa kunye nokuthungwa kuhlala kungatshintshi.
Ukuguquguquka okungenakulinganiswa
I-Gelatin kukutya kwendalo kunye neprotheni ecocekileyo.Njengohlelo lokutya, i-gelatin ayiyona inombolo ye-E yokongeza ukutya.IGelatin ihlangabezana neemfuno zeemveliso zeelebhile ezicocekileyo kwaye imfuno yayo ikhula ngokuthe ngcembe.Namhlanje abantu bazama ukungasebenzisi izongezo ezenziweyo okanye ezilungisiweyo ekufuneka zithwale inombolo engu-E kwimveliso yokutya.I-Gelatin ayinazo izinto ezikhuselayo okanye ezinye izongezo kwaye ayinayo i-fat, cholesterol kunye ne-uric acid compounds.Zonke izinto eziluhlaza - ezivela kwizilwanyana eziphilileyo ezivunyiweyo ukuba zisetyenziswe ngabantu kwaye ziye zahlolwa ngugqirha wezilwanyana.
Impilo iza kuqala
Nkqu nabantu abane-allergies banokusebenzisa gelatinngokukhuselekileyo ngenxa yokuba i-gelatin hydrolyzate ayibangeli ukusabela okwaneleyo okwaziwayo.Ewe oku kukwanceda abavelisi, njengoko iimveliso eziqulathe izinto ezingezwani nomzimba kufuneka zibhalwe ngokucacileyo.Kwanokuba abathengi abanalo i-allergies, banokukuphepha ngokunyanisekileyo ukuthenga ukutya okunjalo.Enye inzuzo ye-gelatin: zomeleza izicubu ezidibeneyo, ziphucula ulusu kwaye ziqinisekise iinwele ezikhanyayo kunye nezipikili eziqinileyo.
Ayinakubuyiselwa
I-Gelatin inamandla ahlukeneyo kunye needigri.Ifanelekile i-gelling, i-bonding, ibophe kwaye iqinise i-emulsions kunye ne-foams.I-gelatin ye-Gelken inceda abavelisi bokutya benze iimveliso ezintsha, ezinempilo.Ezinye izinto ezithatha indawo yegelatin ezifana nepectin, carrageenan, agar okanye istatshi kunye neemveliso zokubilisa zidla ngokuba yindibaniselwano yeehydrocolloids ezahlukeneyo.Okukhona kuntsonkothe ngakumbi ukubunjwa kwenkqunto, kokukhona kuphezulu umngcipheko wokusabela okungalindelekanga kwimveliso.Bangakwazi ukugubungela kuphela ezinye zeepropathi ze-gelatin, kodwa zingaze zibe uluhlu olupheleleyo.
Ixesha lokuposa: May-11-2022
