Isitshixo kwi-candy ethambileyo ilele kwimbono yeemvakalelo, incasa emnandi kunye nokuthungwa okutyebileyo.Ngenxa yesi sizathu, incasa kunye nokuthungwa kudlala indima ebalulekileyo kwinkqubo yeemveliso zeelekese ezithambileyo ezibonwa ngabathengi, njengokukhululwa kwencasa.Igelatin yethu inemisebenzi eyahlukeneyo kwaye inokufumana incasa efunwayo kunye noburhabaxa.Nokuba ilastiki, iqinile okanye iyahlafuna, sisithako esibalulekileyo sokwenza ilekese ethambileyo.Sinqwenela ukusebenzisa igelatin ukukunceda uphuhlise okanye uphucule iimveliso kwaye sikubonelele ngefomula yeemveliso zecolloidal eziyimpumelelo.
IGelatinisetyenziswe kushishino lokutya kangangamakhulu eminyaka.IGelatin ngokungathandabuzekiyo sisixhobo esiphambili ekrwada esinokusetyenziswa ukwenza ukuthungwa okugqibeleleyo kwilekese kunye namanye amasimi okutya.Naluphi na ukhetho olufanelekileyo lunokufumaneka ngokuguqula amandla e-gel (amandla okukhenkcela) okanye i-viscosity ye-colloid, uhlobo okanye ukucoceka kwe-gelatin, njl.
Gelkenigelatin yeyona nto ilungileyo ekrwada yeelekese ezithambileyo.Imisebenzi yayo ye-gelling kunye nokuqina yenza kube yinto ekhethiweyo yale mveliso.Iingenelo zokusebenzisa i-candy ethambileyo kwi-gelatin ye-Gelken: inokunyibilika emlonyeni, incasa egqwesileyo, ukukhutshwa kwencasa okugqibeleleyo, ukuthungwa kwe-elastic okugqibeleleyo, ukubonakala okucacileyo kunye namathuba angenasiphelo.Ukusebenzisa i-gelatin, kukho amathuba anomdla ngakumbi okuvelisa izinto ezintsha kwi-fudge kunye ne-candy market.
Ixesha lokuposa: May-19-2022
