IGelatinyimveliso yendalo yonke.Ifunyenwe kwizinto eziluhlaza zezilwanyana eziqukethe i-collagen.Ezi zixhobo zezilwanyana zihlala zizikhumba zehagu kunye namathambo kunye nenyama yenkomo kunye nenyama yenkomo.I-Gelatin inokubopha okanye i-gel i-liquid, okanye iguqule ibe yinto eqinile.Inamavumba angathathi hlangothi, ngoko inokusetyenziswa phantse naphi na kwiintlobo ngeentlobo zokutya okumnandi kwepastry okanye izitya ezityiwayo.I-gelatin edliwayo ingaba ngumgubo okanye isetyenziswe ekubhaka nasekuphekeni ngendlela ye-gelatin sheet.Iphepha leGelatin lithandwa kakhulu ngabathandi bokupheka kunye nabapheki abaziingcali ngokusebenza kwayo kunye nokuguquguquka kwayo.

Iphepha leGelatiniqulethe i-84-90% yeprotheyini ecocekileyo.Ezinye iityuwa zeminerali kunye namanzi.Ayinamafutha, iicarbohydrates okanye icholesterol, kwaye ayinazo izinto ezigcinayo okanye izongezo.Njengemveliso yeprotheyini ecocekileyo, nayo i-allergenic kwaye kulula ukuyigaya.Icwecwe elicacileyo legelatin liqhele ukwenziwa ngezikhumba zehagu ekrwada okanye i-100% yemathiriyeli ekrwada yeenkomo ngokweemfuno ze-halal okanye ze-kosher.Umbala wephepha elibomvu le-gelatin livela kwi-pigment ebomvu yendalo.

IGelatin yiprotheyini yendalo kwaye ingumthombo oxabisekileyo weprotheyini yomzimba onegalelo ekutyeni okusempilweni okunesazela.Imizimba yethu idinga iprotheyini yokugcina amajoni omzimba, ukuvuselela izicubu, ukuthutha ioksijini, ukunyusa amahomoni, okanye ukuhambisa imithambo-luvo.Ngaphandle kweprotheyini, kuya kuba nzima ukuba iinkqubo zomzimba zisebenze kakuhle.Ngoko ke, iprotheni ephezulu ye-gelatin sheet inenzuzo kumzimba wethu.

Abantu abaninzi ngakumbi banikela ingqalelo ekutyeni ngokusempilweni kwaye bakhethe ukutya okunamafutha aphantsi, iswekile kunye neekhalori.Ngoko ke, ukusetyenziswa kwe-gelatin sheet kuya kuthandwa kakhulu.Njengeprotheni ecocekileyo, i-gelatin sheet ayinayo amafutha, i-carbohydrates okanye i-cholesterol.Ingasetyenziselwa ukwenza izitya ezimnandi ezinamafutha aphantsi kunye nezimuncumuncu ezinekhalori ephantsi.

 

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Iphepha leGelatin

Eli phepha legelatin ekulula ukuliphatha, kulula ukulisebenzisa linika uluhlu lwezisombululo ezikhangayo zenkonzo yokutya kunye nolonwabo lokubhaka.

Phantse sisithako esigqibeleleyo: sisebenzise ukwenza izitya ezahlukeneyo ezikumgangatho ophezulu kunye nezimuncumuncu ngokulula nangokukhawuleza!Inika inkangeleko ekhangayo kunye nokuthungwa okuyingqayizivele ekutyeni, ivuselela umdla kwaye ivule amathuba angapheliyo okupheka.Ipakethe enkulu ye-gelatin sheet ilungele abapheki basekhitshini besitayela saseNtshona ukwenza kunye nokusetyenziswa.Iipakethi ezincinci ze-gelatin sheet zifanelekile ukusetyenziswa ekhaya.Nokuba wenza iikeyiki zekhrimu okanye iipayi, i-mozzarella okanye i-mousse, i-cream, i-jelly desserts okanye i-aspic, nge-gelatin sheet unokwenza iindidi zeemilo kwaye uzibambe kakuhle.

Iphepha leGelatinkulula kakhulu ukuyisebenzisa ngamanyathelo amathathu nje alula - cwilisa, khama, nyibilikisa.Ingaba i-gelatin engenambala ecacileyo okanye yendalo ebomvu ye-gelatin sheet, isiqwenga ngasinye sineempawu ze-gel eziqhelekileyo, kwaye umphumo uzinzile kwaye uhambelana, ngoko kulula ukuyisebenzisa kwiibhetshi.Akunjalo kuphela, akukho mfuneko yokuba ulinganise ishidi le-gelatin, vele ubale i-gelatin sheet oyifunayo.Ngokubanzi, i-500ml yolwelo ifuna amaqhekeza ama-6 egelatin.

Iphepha leGelatin linokunceda ukwenza ubomi bethu bube lula.


Ixesha lokuposa: Aug-24-2022

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