IGelatin yeeCapsules zeSoftgel
I-Capsule ethambileyo ubukhulu becala sebenzisa i-gelatin yokufihla inkomo njengesixhobo esikrwada.I-Gelken ibonelela nge-160-240 i-bloom ye-gelatin yamayeza kubavelisi be-capsule ye-softgel, kwaye sinokwenza iinketho ezahlukeneyo kwiimfuno ze-viscosity.
I-Softgels okanye i-capsules ethambileyo yeqokobhe, ineempawu ezilungileyo zokunyibilika.Iintlobo ezahlukeneyo zegelatin zinokwenza i-capsules ezahlukeneyo ezithambileyo zikhulule kwindawo efanelekileyo kwaye ngexesha elifanelekileyo.I-Gelken Softgel capsule gelatin ibonelela ngezisombululo ezidifferent ze-softgels(iicapsules ezithambileyo) abavelisi.Our 160-240 bloom kunye ne-2.5-4.0 mpa.s okanye ezinye izisombululo ezilungiselelweyo zinokuhlangabezana neemfuno ezahlukeneyo zabavelisi.
Igelatin yethu yeecapsules zesoftgel, apho iRaw Material iyi-100% kwisikhumba senkomo eTshayina. Igelatin esiyivelisayo ifumaneka kulusu lokuxhelwa kunye nokulungiswa kwezilwanyana ezisempilweni eziphuma kwindawo engenazo izifo zezilwanyana kubandakanya iBSE(spongiform encephalopathy) kunye neTSE. .
I-Halal, i-GMP, i-ISO, i-ISO, isiqinisekiso sesejelatin yethu, ene-15000tons amandla okwenza ukuhanjiswa kwexesha elikhawulezayo kunye nobonelelo oluzinzileyo.
Ngoku sithumela i-gelatin yethu ye-softgel eCanada, e-US, eRashiya, e-Indiya, e-Tailand njalo njalo.Kwaye umgangatho unokuqinisekisa ukusebenza komatshini wakho we-capsules ngesantya esiphezulu kunye nomgangatho omhle.
Ipakethe yethu: 25KG / Ibhegi, ibhegi ye-PE ngaphakathi, ibhegi yephepha ngaphandle.
Amaxwebhu ococeko oluqhelekileyo:Isatifikethi sokuHlalutya,Isiqinisekiso sempilo yezilwanyana,Isiqinisekiso seMvelaphi, B/L, Uluhlu lokupakishakwayeI-invoyisi yentengiso.
I-Gelken inokubonelela nge-100-500g isampuli yasimahla okanye i-25-200KG iodolo eninzi yovavanyo lwakho.
| Ikhrayitheriya yoVavanyo: China Pharmacopoeia2015 uhlelo 2 | YeCapsule eSoft |
| Izinto zoMzimba kunye nezeMichiza | |
| 1. Amandla eJeli (6.67%) | 140-200 bloom |
| 2. I-Viscosity (6.67% 60℃) | 30-40mps |
| 3 Mesh | 4-60umnatha |
| 4. Ukufuma | ≤12% |
| 5. Uthuthu(650℃) | ≤2.0% |
| 6. Ukungafihli (5%, 40°C) mm | ≥500mm |
| 7. PH (1%) 35℃ | 5.0-6.5 |
| ≤0.5mS/cm |
| Ibi |
| 10. Ukuhanjiswa 450nm | ≥70% |
| 11. Ukuhanjiswa 620nm | ≥90% |
| 12. IArsenic | ≤0.0001% |
| 13. IChrome | ≤2ppm |
| 14. Iintsimbi ezinzima | ≤30ppm |
| 15. SO2 | ≤30ppm |
| 16. Into enganyibilikiyo emanzini | ≤0.1% |
| 17 .Ubalo lweBhaktheriya iyonke | ≤10 cfu/g |
| 18. Escherichia coli | Ibi/25g |
| 19. Salmonella | Ibi/25g |
